[태그:] japanese

Also generally identified is the “rock and roll” (an inside-out roll with barbecued freshwater eel and avocado with toasted sesame seeds on the outdoors). A Norwegian businessman introduced the use of salmon as a sushi ingredient to Japan in the 1980s. Restaurant in 1941 its invention substantially expanded the repertoire of soft toppings used in sushi. (Kyushu-style sushi) uses rice wine more than vinegar in preparing the rice, and is…Read More